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2 oz Wilderton Earthen

1.5 oz beet juice

.5 oz lemon juice

.5 oz ginger-honey syrup

Dianthus flowers, for garnish

In a mixing tin, combine Earthen, beet juice, lemon juice, and ginger-honey syrup. 

Add ice and shake well. 

Double-strain into a coupe and garnish with the dianthus blooms.