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Now available at Market of Choice and many New Seasons Markets across Oregon!

REIMAGINING SPIRITS FOR THE ADVENTUROUS DRINKER

BORN OUT OF CURIOSITY

Motivated by a shared belief in living and drinking wild and free, our passion led us to create a distilled spirit beyond alcohol.

OUR FOUNDERS

A SHARED VISION TO DO THINGS DIFFERENTLY

Fellow Oregonians, Brad Whiting and Seth O’Malley came together for a new vision of distilling. Brad, a liquor industry veteran, longed for drink options that would celebrate the complexity and experience of a traditional spirit but that paired better with an active lifestyle. Seth, an expert distiller, had a passion for botanicals and was feeling constrained by the limited flavors celebrated in spirits. When the two connected, the answer was clear: they set out to create distilled spirits rooted in flavor, unbound by alcohol.

With Oregon’s adventurous spirit as their guide, Seth and Brad began a two-year journey of experimentation. Free from the confines of traditional thinking, they combed Seth’s vast library of botanical samples, tried dozens of wild combinations, and experimented with various production methods. The goal? To create spirits with unique flavor and complexity that would elevate non-alcoholic cocktails.

The beautiful result is WildertonTM.

A NEW BOTANICAL DRINKING EXPERIENCE
botanical-wilderton

OUR BOTANICALS

AN OBSESSION GROUNDED IN NATURE

Our home in the Pacific Northwest is enveloped by wilderness, so it’s no surprise that the natural world informs much of how we live. From recreation to food and drink, celebrating the land isn’t a trend here—it’s a given.

This anticipation of having the best of nature is why we can’t walk past an unknown plant without picking a leaf or flower to study and smell. When seeing the opportunity to create distilled spirits based on flavor and not alcohol, we felt liberated—botanicals just shine brighter in non-alcoholic creations.

Our local plant diversity is incredible, but relying solely on these nearby resources would restrain our flavor palette. So, we looked way beyond our borders, sourcing ingredients from around the world. Now, with hundreds of new botanicals available to us, we have assembled the pleasantly unexpected, complex flavor combinations that are Wilderton.

MADE FROM SCRATCH IN THE PACIFIC NORTHWEST

OUR PROCESS

A UNIQUE APPROACH TO FLAVOR AND AROMA

Created by hand in Portland, Oregon, we combine traditional methods of tea making, perfumery, and alcoholic spirits to craft our non-alcoholic expressions.

Beginning with bundles of carefully chosen raw botanicals, our small batches are patiently brewed to extract their flavors and aromas. Then, using a process known as vacuum distillation, we use a Spinning Cone Column still to focus the power of gentle heat to refine and intensify the combined essences of these raw botanicals without alcohol ever being introduced or removed.

SHOP WILDERTON

THE RESULT IS COMPLEX, POTENT, WILDLY FRAGRANT