1.5 oz Wilderton Lustre
3 oz Joyus Non-Alcoholic Sparkling Wine
½ oz lemon juice
½ oz simple syrup
Add Lustre, lemon juice and simple syrup to a shaker with ice and shake until chilled
Strain into a champagne flute or tall glass
Top with Joyus Non-Alcoholic Sparkling Wine and garnish with lemon twist
Reminiscent of a calming hike through dense Oregon rainforests mixed with memories from spice markets of the East. Savor with a sunset meal, sip around a backyard fire pit, or sit back and enjoy with a friend.
White peppercorn, pine-smoked tea and cardamom combine for notes of exotic spices, wood, and smoke. Robust, sultry, and warm with a lingering finish.
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